Tuesday, November 10, 2015

Cranberry Sauce With Orange And Without A Can

This recipe is 100% can-opener free. Get the full Thanksgiving menu here.

Lauren Zaser/Alice Mongkongllite / Via BuzzFeed Life

Here's what you'll need:

Here's what you'll need:

For the exact ingredient amounts and full recipe, jump to the bottom of this post. Here's a step-by-step:

Lauren Zaser / Via BuzzFeed Life

Using a vegetable peeler, peel the orange.

Using a vegetable peeler, peel the orange.

You want the orange part--that's the zest. Try not to get too much of the white stuff (the pith), but a little bit is fine.

Lauren Zaser / Via BuzzFeed Life


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